Dubai giant chocolate egg for Easter celebrations, Romain castet pastry chef



An interview with staff of Romain castet pastry chef  in Dubai has Revail how they make a giant chocolate egg to celebrate Easter, and the chocolate egg has driven many attention over the world.

And it's made of more than 100kilograms of pure chocolate and  took us more than one month to make it and it has more than 400,000 calories. 


It was a big challenge but I think we made it and i think we can say now it's the biggest Easter chocolate egg in Dubai he said.

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